Heavenly Cottage Cheese Banana Bread
A cozy Cottage Cheese Banana Bread that blends healthiness with delectable flavors, perfect for breakfast or snacks.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 75 minutes
- Yield: 1 loaf
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe bananas
- 1 cup cottage cheese
- 1/2 cup sugar
- 1/4 cup melted butter
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- Mash the ripe bananas until smooth.
- Add the cottage cheese, sugar, melted butter, eggs, and vanilla extract to the mashed bananas. Mix well until fully combined.
- Whisk together the flour, baking soda, salt, and optional cinnamon in another bowl.
- Combine the wet and dry ingredients, stirring until just combined. Don’t overmix!
- Pour the batter into the prepared loaf pan and smooth the top with a spatula.
- Bake for about 60 minutes, or until a toothpick inserted into the center comes out clean.
- Let it cool in the pan for a few minutes, then transfer to a wire rack to cool completely. Enjoy your healthy banana bread!
Notes
For best results, use overripe bananas and avoid overmixing the batter.
Find it online: https://www.cookiva.net/cottage-cheese-banana-bread/