Cottage Cheese Chips
Crunchy and flavorful cottage cheese chips, a high-protein snack that’s easy to make and customize.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baking, Microwave
- Cuisine: American
- Diet: High-Protein
Ingredients
Scale
- 1 cup (256g) whole milk small curd cottage cheese (4% milkfat, high protein)
- Seasonings of your choice (optional)
- Parmesan cheese (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Spread the cottage cheese in a thin layer on the baking sheet.
- Sprinkle your desired seasonings and Parmesan over the cottage cheese.
- Bake for 25-30 minutes or until the edges are golden and crispy.
- Let them cool slightly before breaking into chips.
- Place a microwave-safe plate in the microwave.
- Spread small dollops of cottage cheese evenly on the plate.
- Season to your liking and sprinkle with Parmesan.
- Microwave on high for about 2-4 minutes, checking at 2 minutes.
- Allow to cool before enjoying.
Notes
Customize your chips with various seasonings or serve with dips like hummus or guacamole.
Find it online: https://www.cookiva.net/cottage-cheese-chips-high-protein-snack/