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Delicious Homemade Salad Dressing

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Easy and customizable homemade salad dressing made with fresh ingredients.

Ingredients

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  • 1/2 cup extra virgin olive oil
  • 1/4 cup balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey or maple syrup
  • Salt and pepper to taste
  • Optional: minced garlic or fresh herbs for added flavor

Instructions

  1. In a medium-sized bowl, whisk together the balsamic vinegar, Dijon mustard, and honey (or maple syrup) until well combined.
  2. Gradually add the olive oil while whisking continuously to emulsify the mixture.
  3. Season the dressing with salt and pepper to taste. If you’re feeling adventurous, add minced garlic or fresh herbs to elevate the flavor.
  4. Feel free to adjust the sweetness, tartness, or seasoning levels according to your personal taste.
  5. Transfer the dressing to a mason jar or airtight container for storage.

Notes

Store in the refrigerator for up to one week. Shake well before using.