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Delicious Olive Oil Salad Dressing

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A flavorful homemade olive oil salad dressing packed with vibrant taste, perfect for salads and marinades.

Ingredients

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  • 1/2 cup extra virgin olive oil
  • 1/4 cup balsamic vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey or maple syrup (optional)
  • Salt and pepper to taste
  • Optional herbs (like basil, oregano, or parsley)

Instructions

  1. Whisk together the balsamic vinegar, Dijon mustard, and honey or maple syrup if using.
  2. Add the extra virgin olive oil gradually while whisking continuously until well combined.
  3. Season with salt and pepper to taste.
  4. Mix in your choice of fresh or dried herbs if desired.
  5. Serve immediately or store in the fridge for up to a week.

Notes

Use high-quality olive oil for the best flavor. You can adjust sweetness and acidity to preference.