Delightful Christmas Cupcakes
Festive and fluffy Christmas cupcakes, perfect for holiday gatherings and decoration fun.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 3/4 cup milk
- 2 large eggs
- 2 tsp baking powder
- 1 tsp vanilla extract
- 1/2 tsp salt
- Frosting (buttercream or cream cheese)
- Decorations (sprinkles, edible glitter, etc.)
Instructions
- Preheat your oven to 350°F (175°C).
- Cream the softened butter and sugar together until light and fluffy.
- Add the eggs, one at a time, mixing well after each addition.
- Stir in the vanilla extract.
- In another bowl, combine the all-purpose flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture, alternating with milk, and mix until smooth.
- Line a muffin tin with cupcake liners and fill each about 2/3 full with batter.
- Bake for 18-20 minutes or until a toothpick inserted comes out clean.
- Let cool completely before frosting and decorate as desired.
Notes
Store cupcakes at room temperature in an airtight container or refrigerate if frosted with cream cheese. They freeze well when unfrosted.
Find it online: https://www.cookiva.net/delightful-christmas-cupcakes/