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Easy Baked Breakfast Tacos

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Delicious breakfast tacos filled with eggs, sausage, and cheese, perfect for busy mornings or a leisurely brunch.

Ingredients

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  • 6 eggs
  • 1/4 cup milk
  • Salt and pepper to taste
  • 1 cup cooked and crumbled breakfast sausage or bacon
  • 1/2 cup diced bell peppers
  • 1/2 cup diced onions
  • 8 small tortillas
  • 1 cup shredded cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, whisk together the eggs, milk, salt, and pepper until smooth.
  3. Fold in the crumbled sausage or bacon, bell peppers, and onions.
  4. Lightly spray a baking dish with cooking spray.
  5. Place the tortillas in the baking dish and fill each with the egg mixture. Top with shredded cheese.
  6. Bake for 20-25 minutes until the eggs are set and the cheese is melted.
  7. Serve warm with optional sour cream and salsa.

Notes

Feel free to customize with your favorite ingredients or make it vegetarian by adding more veggies.