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Easy No Bake Peanut Butter Oat Cups

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Delicious, easy-to-make no bake peanut butter oat cups, perfect for snacks or desserts.

Ingredients

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  • 1 cup rolled oats
  • 1/2 cup creamy peanut butter
  • 1/4 cup honey or maple syrup
  • 1/4 cup chocolate chips (optional)
  • 1/2 teaspoon vanilla extract
  • A pinch of salt

Instructions

  1. Prepare the mixture: In a large mixing bowl, combine the rolled oats, peanut butter, honey or maple syrup, salt, and vanilla extract. Stir everything together until well combined. If you’re using chocolate chips, add them in at this point and mix.
  2. Mold the cups: Using a tablespoon or small cookie scoop, scoop the mixture into a mini muffin tin. Press down firmly to shape the cups.
  3. Chill: Place the muffin tin in the refrigerator for at least 30 minutes.
  4. Serve: Once they’re chilled and set, pop them out of the muffin tin and enjoy!

Notes

Store in an airtight container in the refrigerator for up to one week, or freeze for up to three months.