Name: Delightfully Easy Greek Yogurt Bagels
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Greek
Ingredients: 2 cups self-rising flour; 1 cup Greek yogurt; 1 large egg (optional for egg wash); Toppings (everything bagel seasoning, sesame seeds, etc.)

Delightfully Easy Greek Yogurt Bagels

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A simple and delicious recipe for homemade Greek Yogurt Bagels that will transform your breakfast routine.

Author: marcus-hill
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 4 servings
Category: Breakfast
Method: Baking
Cuisine: Greek
Diet: Vegetarian

Ingredients

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2 cups self-rising flour
1 cup Greek yogurt
1 large egg (optional for egg wash)
Toppings (everything bagel seasoning, sesame seeds, etc.)

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Instructions

Preheat your oven to 350°F (175°C).
In a bowl, mix the self-rising flour and Greek yogurt until you form a dough.
Knead the dough until smooth and divide it into 4 equal parts.
Roll each part into a rope and shape it into a circle to form a bagel.
Place the bagels on a baking sheet lined with parchment paper.
(Optional) Brush the tops with a beaten egg and sprinkle with your choice of toppings.
Bake for 20-25 minutes or until golden brown.
Let cool and enjoy your healthy homemade bagels!

Notes

Try topping with cream cheese, avocado, or nut butter for a delightful variation.

Find it online: https://www.cookiva.net/greek-yogurt-bagels/