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Healthy Banana Monster Cookies

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Delicious and nourishing cookies filled with ripe bananas, rolled oats, and chocolate chips. Perfect for a sweet treat without guilt!

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/4 cup honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mash the ripe bananas until smooth.
  3. Add peanut butter, honey (or maple syrup), and vanilla extract to the mashed bananas; mix well until combined.
  4. Combine rolled oats, baking soda, and salt in another bowl.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just blended. Fold in the chocolate chips.
  6. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes or until the edges are golden.
  8. Let cookies cool before serving.

Notes

Store in an airtight container at room temperature for up to five days or refrigerate for a firmer texture.