Print

High Protein Crack Dip

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A savory and nutritious dip made with creamy Greek yogurt, crispy bacon, and tangy ranch seasoning. Perfect for gatherings or cozy nights in.

Ingredients

Scale
  • 2 cups Greek yogurt or dairy-free yogurt
  • 2 to 2.5 tablespoons ranch seasoning
  • 1 cup shredded cheddar cheese or dairy-free option
  • 1/2 cup crumbled bacon or turkey bacon
  • 1/2 cup chopped green onions

Instructions

  1. Combine Greek yogurt and ranch seasoning in a large mixing bowl until well blended.
  2. Add shredded cheddar cheese, crumbled bacon, and chopped green onions; mix until evenly coated.
  3. Chill the dip in the refrigerator for at least 60 minutes.
  4. Garnish with additional crumbled bacon and green onions before serving.

Notes

Serve with chips, crackers, or fresh vegetables for dipping. Store leftovers in an airtight container for up to 3-4 days.