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Baked Lemon Garlic Chicken

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A comforting and zesty dish with a perfect balance of lemon and garlic, ideal for any meal.

Ingredients

Scale
  • 4 chicken breasts
  • 2 lemons (juiced and zested)
  • 4 cloves garlic (minced)
  • 4 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh herbs (optional, for garnish)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Mix the lemon juice, lemon zest, minced garlic, olive oil, salt, and pepper in a bowl.
  3. Coat the chicken breasts in a baking dish with the lemon-garlic mixture.
  4. Bake for approximately 20-25 minutes until cooked through and no longer pink.
  5. Serve with your favorite sides and garnish with fresh herbs if desired.

Notes

You can marinate the chicken for added flavor. Ensure chicken reaches an internal temperature of 165°F (75°C).