Name: Mediterranean Chicken Zucchini Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mediterranean
Ingredients: 1 ½ pounds boneless, skinless chicken breasts, cut into chunks; 3 medium zucchinis, sliced into rounds; 2 tablespoons olive oil; 2 cloves garlic, minced; Juice of 1 lemon; 1 teaspoon dried oregano; 1 teaspoon dried basil; ½ teaspoon salt; ½ teaspoon black pepper; ¾ cup shredded mozzarella or Italian cheese blend; ¼ cup grated Parmesan cheese; 2 tablespoons fresh parsley, chopped (for garnish)

Mediterranean Chicken Zucchini Bake

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A healthy and vibrant dinner option packed with flavors, textures, and colors.

Author: marcus-hill
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 4 servings
Category: Main Course
Method: Baking
Cuisine: Mediterranean
Diet: Gluten-Free

Ingredients

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1 ½ pounds boneless, skinless chicken breasts, cut into chunks
3 medium zucchinis, sliced into rounds
2 tablespoons olive oil
2 cloves garlic, minced
Juice of 1 lemon
1 teaspoon dried oregano
1 teaspoon dried basil
½ teaspoon salt
½ teaspoon black pepper
¾ cup shredded mozzarella or Italian cheese blend
¼ cup grated Parmesan cheese
2 tablespoons fresh parsley, chopped (for garnish)

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Instructions

Preheat the oven to 400°F (200°C).
Toss chicken and zucchini with olive oil, garlic, lemon juice, oregano, basil, salt, and pepper until well-coated.
Spread the mixture evenly in a 9×13-inch baking dish.
Sprinkle mozzarella and Parmesan cheese over the top.
Bake uncovered for 25-30 minutes, until chicken is fully cooked and cheese is golden.
Garnish with fresh parsley before serving.

Notes

For extra flavor, marinate the chicken in the olive oil mixture for a few hours or overnight. You can also experiment with different cheeses and add extra vegetables if desired.

Find it online: https://www.cookiva.net/mediterranean-chicken-zucchini-bake/