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Refreshing Homemade Lemon Vinaigrette

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Bright and zesty homemade lemon vinaigrette that elevates salads and dishes with its fresh flavor.

Ingredients

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  • 1/4 cup fresh lemon juice
  • 1/2 cup olive oil
  • 1 teaspoon Dijon mustard
  • 1 clove garlic, minced
  • Salt and pepper to taste

Instructions

  1. In a bowl, whisk together the fresh lemon juice, Dijon mustard, and minced garlic.
  2. Slowly drizzle in the olive oil while continuously whisking until the vinaigrette is emulsified.
  3. Season with salt and pepper to taste.
  4. And voilà! You’ve got yourself a homemade lemon vinaigrette!

Notes

For best results, use fresh lemon juice and quality olive oil. Adjust seasoning based on personal preference.