The BEST Cheeseburger Sliders
Delicious cheeseburger sliders wrapped in soft Hawaiian rolls, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 Packs Hawaiian Rolls
- 2 lbs. Ground Beef
- 2 Packets French Onion Soup Mix
- 1.5 cups Shredded Cheddar Cheese
- 1/2 cup Mayo
- 6 slices American or Cheddar Cheese
- 1 tbsp. Melted Butter
- 1 tbsp. Sesame Seeds
- Optional Toppings: Pickles, relish, ketchup, mustard, caramelized onion, bacon
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the ground beef with the French onion soup mix and shape into slider-sized patties.
- Slice the Hawaiian rolls in half and place the bottom halves in a baking dish.
- Place the slider patties on the rolls and top with shredded cheddar cheese and a slice of American or cheddar cheese.
- Spread mayo on the inside of the top halves of the rolls and place them on top of the sliders.
- Brush the tops with melted butter and sprinkle sesame seeds.
- Cover the dish with foil and bake for 15-20 minutes.
- Remove the foil and bake for an additional 5 minutes to achieve a golden top.
- Serve warm with your choice of toppings.
Notes
Customize your sliders with various toppings to suit your taste.
Find it online: https://www.cookiva.net/the-best-cheeseburger-sliders/